Coconut Macaroons
Coconut Macaroons — a community recipe on Potlikkr.
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Ingredients
- 14.0 oz Angel Flake Coconut
- 0.6667 cup Granulated Sugar
- 6.0 tbsp All Purpose Flour
- 0.25 tsp Salt
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 325 degrees F. Grease and flour baking sheets; set
- 2
aside. Mix coconut, sugar, flour and salt in large bowl. Stir in
egg whites and almond extract until well blended. Drop coconut
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