Cod and chips with peas
Cod and chips with peas — a community recipe on Potlikkr.
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Ingredients
- 1.0 tbsp Olive Oil
- 1.0 tsp Chinese Five Spice Powder
- 1.0 tsp Salt Plus Extra To Taste
Method (preview)
- 1
For the peas, heat the oil in a frying pan over a medium heat and fry the onion for 1-2 minutes. Add the chilli and stir well.
- 2
Add the pancetta or bacon and cook for 8-10 minutes until golden-brown and crisp.
Add the peas to the pan, give the pan a good shake and cook for a further 2-3 minutes.
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