Cod Cheeks

Name: Cod Cheeks
Yield: 2.0
Ingredients: 8.0 Cod Cheeks Medium Sized; 2.0 tablespoon Butter Or Olive Oil; 2.0 Eggs; 1.0 Dl Cream; 1.0 tablespoon Dijon Mustard; 0.5 teaspoon Dried Dill; 0.5 teaspoon Basil; 1.5 Dl Fish Stock; 4.0 tablespoon Madeira; 2.0 tablespoon Leek Chopped

Cod Cheeks — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

8.0 Cod Cheeks Medium Sized
2.0 tbsp Butter Or Olive Oil
2.0 Eggs
1.0 Dl Cream

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Clean the cod cheeks and dry. Make the egg mix in a bowl and roll
2
the cod cheeks in the mix. Melt the butter in a pan and fry the

cod cheeks until golden brown. Remove the cod cheeks from the pan

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.