Coffee Toffee Pie

Name: Coffee Toffee Pie
Ingredients: 1.5 cup All Purpose Flour; 0.25 cup Brown Sugar; 1.0 ounce Bittersweet Chocolate; 0.25 teaspoon Salt; 0.3333 cup Unsalted Butter Room Temp; 1.0 teaspoon Vanilla; 2.0 tablespoon Cold Water; 2.0 ounce Bittersweet Chocolate; 0.75 cup Unsalted Butter Room Temp; 0.75 cup Granulated Sugar; 2.0 cup Whipping Cream; 1.0 teaspoon Vanilla; 0.25 cup Sifted Icing Sugar

Coffee Toffee Pie — a community recipe on Potlikkr.

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Ingredients

1.5 cup All Purpose Flour
0.25 cup Brown Sugar
1.0 oz Bittersweet Chocolate
0.25 tsp Salt

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Method (preview)

1
1. To make crust, preheat oven to 350F (180C). Lightly
2
butter a 10-inch (25-cm) springform pan. Cut waxed

paper to fit bottom. Brush or rub with butter, then

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