Cold Chocolate Cheese Cake

Name: Cold Chocolate Cheese Cake
Yield: 1.0
Ingredients: Filling:; 200.0 Gr Bittersweet Chocolate; 3.0 Eggs; 8.0 Tbls Icing Sugar; 250.0 milliliter Cream; 1.0 teaspoon Vanilla Topping; 1.0 cup Peca Nuts Crust; 200.0 Gr Butter; 2.0 Tbls Sugar; 1.0 Tbl Cocoa; 200.0 Gr Biscuit Crums; Crust

Cold Chocolate Cheese Cake — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

Filling:
200.0 Gr Bittersweet Chocolate
3.0 Eggs
8.0 Tbls Icing Sugar

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Method (preview)

1
Melt the butter. Mix the crums with the sugar and cacao. Add the melted
2
butter. Stir until well mixed. Put it into a 26 cm spring-form. Press

the mixture into the form. Put in refrigerator.

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