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Collard Greens

Collard Greens — a community recipe on Potlikkr.

Ingredients

• 4.0 cup Water
• 1.0 tbsp Salt
• 1.5 tsp Crushed Red Pepper Flakes
• 1.0 tbsp Sugar

Method (preview)

1. 1

   1) Put the pork skin and bone (smoked ham hocks) into a 5 quart pot with

2. 2

   the water. Heat to boiling, then reduce to a simmer. Cover the pot and