Corn Cakes With Texas Caviar

Name: Corn Cakes With Texas Caviar
Yield: 10.0
Ingredients: 1.0 cup Vegetable Oil Or Less; 0.25 cup Red Wine Vinegar; 2.0 can Black Eyed Peas Rinsed And Drained; 1.0 Small Purple Onion Peeled And Chopped; 1.0 Small Green Bell Pepper Seeded Ribs Removed And Chopped; 1.0 clove Garlic Peeled And Crushed; 1.0 teaspoon Salt; 1.0 teaspoon Freshly Ground Black Pepper; 1.0 teaspoon Onion Powder; 0.125 teaspoon Cayenne Pepper; 0.5 cup Whole Wheat Or All Purpose Flour; 0.5 cup Cornmeal; 1.0 tablespoon Sugar; 1.0 teaspoon Baking Powder; 1.0 teaspoon Salt; 0.125 teaspoon Cayenne Pepper; 1.0 cup Cream Style Corn; 2.0 Green Onions Trimmed And Finely Chopped; 1.0 Egg Or Egg Substitute Beaten; 0.25 cup Vegetable Oil; 0.5 cup Plain Milk

Corn Cakes With Texas Caviar — ein Community-Rezept auf Potlikkr.

🍽 Für 10.0

Zutaten

1.0 cup Vegetable Oil Or Less
0.25 cup Red Wine Vinegar
2.0 can Black Eyed Peas Rinsed And Drained
1.0 Small Purple Onion Peeled And Chopped

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Zubereitung (Vorschau)

1
Place first 10 ingredients in a container with tight-fitting lid.
2
Seal and shake well. Refrigerate for 2 days. Remove and discard the

garlic clove. Shake the container once per day to blend the

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