Corned Beef
Corned Beef — a community recipe on Potlikkr.
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Ingredients
- 4.0 qt Hot Water
- 2.0 cup Coarse Salt
- 0.25 cup Sugar
- 1.5 tsp Saltpeter Or Sodium Nitrate
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Method (preview)
- 1
MMMMM--------------------WHEN COOL, POUR OVER-------------------------
- 2
5 lb Piece of beef brisket *
MMMMM----------------------------ADD---------------------------------
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