Cornish Pasties
Cornish Pasties — a community recipe on Potlikkr.
🍽 Serves 24.0
🍽️
Ingredients
- 1.5 lb Lean Ground Beef
- 1.0 pkg Onion Soup Mix
- 0.5 Small Head Of Cabbage
- 2.0 Each Carrot
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Method (preview)
- 1
Brown meat, drain, cool, and add envelope of onion soup mix. Grate
- 2
vegetables, add to meat. Season with salt and pepper. Make pastry, roll
about 1/4-inch thick, and cut into circles. Fill and pinch edges
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