Country Pumpkin Bread

Name: Country Pumpkin Bread
Yield: 2.0
Ingredients: 0.75 cup Shortening; 2.5 cup Sugar; 4.0 Eggs; 2.0 cup Pumpkin; 0.6667 cup Water; 3.5 cup Self Rising Flour; 1.0 teaspoon Ground Cinnamon; 1.0 teaspoon Allspice; 1.0 cup Walnuts; 0.6667 cup Raisins

Country Pumpkin Bread — a community recipe on Potlikkr.

🍽 Serves 2.0

🥞

Ingredients

0.75 cup Shortening
2.5 cup Sugar
4.0 Eggs
2.0 cup Pumpkin

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Method (preview)

1
Preheat oven to 350F. Spray two 9x5-inch loaf pans with non stick vegetable
2
spray.

In a large mixing bowl, cream shortening, sugar and eggs until light and

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