Crab Dip

Name: Crab Dip
Yield: 8.0
Ingredients: 0.5 pound Crab; 1.0 Cream Cheese; 1.5 tablespoon Lemon Juice; 0.25 cup Sour Cream; 0.125 teaspoon Cayenne; 0.25 teaspoon Dill Weed; 0.25 cup Scallion; 0.25 cup Green Pepper; 1.0 tablespoon Milk

Crab Dip — a community recipe on Potlikkr.

🍽 Serves 8.0

🐟

Ingredients

0.5 lb Crab
1.0 Cream Cheese
1.5 tbsp Lemon Juice
0.25 cup Sour Cream

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Method (preview)

1
Combine all ingredients in a food processor; blend.
2
Chill at least two hours.

Serve with raw veggies or crackers.

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