Crab Rangoon #3
Crab Rangoon #3 — a community recipe on Potlikkr.
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Ingredients
- 8.0 oz Cream Cheese
- 0.5 tsp Worcestershire Sauce
- 0.25 tsp Garlic Salt
- 3.0 cup Cooking Oil
Method (preview)
- 1
Combine crab, cream cheese, Worcestershire sauce, and garlic salt; mix
- 2
until well combined. Place 1/4 teaspoon of filling in center of wonton
wrapper. Moisten top two ends of triangle and seal together with a fork.
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