Crab Stuffed Artichokes/BC

Name: Crab Stuffed Artichokes/BC
Yield: 5.0
Ingredients: 2.0 cup Crab Meat Picked Over; 1.0 cup Process Swiss Cheese; 0.3333 cup Green Pepper; 0.25 cup Onion; 1.0 T Salt; 0.5 cup Mayonnaise; 2.0 teaspoon Lemon Juice; 5.0 Artichokes

Crab Stuffed Artichokes/BC — a community recipe on Potlikkr.

🍽 Serves 5.0

🐟

Ingredients

2.0 cup Crab Meat Picked Over
1.0 cup Process Swiss Cheese
0.3333 cup Green Pepper
0.25 cup Onion

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Break crab meat in chunks; toss with next four ingredients. Blend
2
mayonnaise and lemon juice; add to crab mixture; toss lightly. Remove

small center leaves of each artichoke, leaving a cup. Carefully

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