Crab-stuffed Sole

Name: Crab-stuffed Sole
Yield: 1.0
Ingredients: 8.0 Sole Fillets; 1.0 pound Crab Meat; 5.0 tablespoon Minced Chives; 5.0 tablespoon Minced Parsley; 5.0 tablespoon Butter Melted; 0.25 cup Chopped Celery; 0.5 cup Plus Two Heavy Cream; 0.5 teaspoon Salt Fresh Ground Pepper To Taste Sauce; 3.0 tablespoon Butter; 3.0 tablespoon Flour; 0.25 teaspoon Salt; 1.5 cup Milk Dry White Wine Topping; 1.0 cup Grated Swiss Cheese; 0.5 teaspoon Paprika Minced Parsley

Crab-stuffed Sole — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

8.0 Sole Fillets
1.0 lb Crab Meat
5.0 tbsp Minced Chives
5.0 tbsp Minced Parsley

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Method (preview)

1
Preheat oven to 400 degrees. Combine filling ingredients and spread over
2
fillets. Roll each fillet into a tube shape and place seam-side down baking

dish

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