Cranberry Bread Pudding

Name: Cranberry Bread Pudding
Yield: 10.0
Ingredients: 0.5 cup Sugar; 3.0 Eggs Room Temp; 2.0 Egg Yolks Room Temp; 2.0 cup Milk; 1.0 cup Whipping Cream; 1.0 tablespoon Freshly Grated Orange Peel; 6.0 slice White Bread Crusts Trimmed Buttered On One Side; 1.0 cup Fresh Cranberries; 0.3333 cup Water; 2.0 tablespoon Sugar

Cranberry Bread Pudding — a community recipe on Potlikkr.

🍽 Serves 10.0

🥞

Ingredients

0.5 cup Sugar
3.0 Eggs Room Temp
2.0 Egg Yolks Room Temp
2.0 cup Milk

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Method (preview)

1
Preheat oven to 375.
2
Mix 1/2 c sugar, eggs, and egg yolks in large bowl to blend.

Combine milk, cream, and orange peel in large saucepan and bring

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