Cranberry Cake

Name: Cranberry Cake
Yield: 8.0
Ingredients: 2.0 cup Flour; 1.0 cup Sugar; 2.5 teaspoon Baking Powder; 0.25 teaspoon Salt; 0.6667 cup Milk; 3.0 tablespoon Butter Melted; 1.0 Egg; 1.0 teaspoon Vanilla Extract; 2.0 cup Fresh Cranberries; 1.0 teaspoon Chopped Orange Zest; 0.25 cup Butter; 1.0 cup Sugar; 1.0 cup Heavy Whipping Cream; 0.25 teaspoon Salt; 1.0 teaspoon Vanilla; 1.0 teaspoon Orange Zest Chopped

Cranberry Cake — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

2.0 cup Flour
1.0 cup Sugar
2.5 tsp Baking Powder
0.25 tsp Salt

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Method (preview)

1
Sift flour, sugar, baking powder, and salt into large mixing bowl.
2
Add milk, butter, egg, and vanilla. Beat 2 minutes (batter will

be stiff). Fold in cranberries and zest. Pour into 9" cake pan

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