Cranberry-lemon Scones

Name: Cranberry-lemon Scones
Yield: 8.0
Ingredients: 2.0 cup Flour; 0.25 cup Sugar; 2.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 6.0 tablespoon Chilled Butter; 0.5 cup Dried Cranberries; 2.0 teaspoon Grated Lemon Peel; 0.6667 cup Buttermilk; 1.0 T Sugar; 1.0 Combine The Flour Sugar Baking Powder And

Cranberry-lemon Scones — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

2.0 cup Flour
0.25 cup Sugar
2.0 tsp Baking Powder
0.5 tsp Salt

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Method (preview)

1
dried cranberries and lemon peel.
2
Pour in the buttermilk and stir with a fork until

the mixture holds together. Gather the dough into a

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