Cranberry Mint Sauce
Cranberry Mint Sauce — a community recipe on Potlikkr.
🍽 Serves 1.0
🍽️
Ingredients
- 1.0 can Jellied Cranberry Sauce
- 1.0 tbsp Chicken Soup Base
- 1.0 oz Finely Chopped Fresh Mint Leaves
Method (preview)
- 1
Heat cranberry jelly slowly to a bubble, stirring constantly. Whisk in soup base until completely dissolved. Remove from heat. Stir in mint just before serving, either hot or cold. For thinner sauce, dissolve soup base in about 1/2 cup boiling water before adding to cranberry sauce. Use instead of regular cranberry sauce.
- 2
(Makes slightly more than 1 pint)
Source: Savor the Season 1999, the Charleston Post & Courier Holiday Cookbook.
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