Cranberry Nut Bread
Cranberry Nut Bread — a community recipe on Potlikkr.
Ingredients
- 2.0 cup Fresh Cranberries
- 1.0 Medium Cooking Apple
- 0.5 cup Walnuts
- 2.0 cup Flour
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Method (preview)
- 1
Put cranberries, apple, and walnuts through coarsest bladed of food grinder, set aside. Combine flour, sugar, baking powder, baking soda, and salt in a deep bowl. Cut in butter until size of peas. Stir in egg, orange peel, and juice; then the cranberry-apple mixture. Stir until blended. Spoon into greased 2 qt mold or 2 1 lb coffee cans. Cover with foil and tie. Place filled mold or coffee cans on metal rack in crock pot. Pour 2 cups hot water around mold. Cover pot and cook on high for 2 1/2 to 3 hrs. Remove mold from pot. Let stand several minutes; turn bread out on cooling rack. Serve warm with butter.
- 2
Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra
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