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Pumpkin Bread C/p

Pumpkin Bread C/p — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Oil
• 0.5 cup Sugar
• 0.5 cup Brown Sugar
• 2.0 Whole Beaten Eggs

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Blend oil and sugar; stir in beaten eggs, pumpkin. Add dry ingredients. Stir in nuts and dates. Pour batter into greased and floured No. 2 coffee cans. Place can in crock-pot, cover can with 6 or 8 paper towels. Place lid on top. Bake on high 2 1/2 to 3 1/2 hours. No peeking until last hour.

2. 2

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