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Cream cheese and beetroot stack with beetroot salsa

Cream cheese and beetroot stack with beetroot salsa — a community recipe on Potlikkr.

Ingredients

• 1.0 tbsp Finely Chopped Red Onion
• 1.0 tbsp Olive Oil
• 1.0 tbsp Red Onion Finely Chopped

Method (preview)

1. 1

   To make the cream cheese and beetroot stack, place the cream cheese, lemon juice, red onion, dill and salt and freshly ground black pepper into a large bowl and mix together well.

2. 2

   Place 1 beetroot round in the centre of a plate, place 2 tbsp of the cream cheese mixture on top, then place another beetroot round on top.