Creamy Salmon Soup

Name: Creamy Salmon Soup
Yield: 4.0
Ingredients: 418.0 gram Canned Pink Alaska Salmon; 3.0 Shallots; 1.0 Lg Onion Chopped; 450.0 milliliter Vegetable Stock; 150.0 milliliter Dry White Wine; 25.0 gram Butter; 25.0 gram Plain Flour; 300.0 milliliter Skimmed Milk; 100.0 gram Curd Cheese; 4.0 tablespoon Greek Yogurt Seasoning

Creamy Salmon Soup — a community recipe on Potlikkr.

🍽 Serves 4.0

🍲

Ingredients

418.0 g Canned Pink Alaska Salmon
3.0 Shallots
1.0 Lg Onion Chopped
450.0 ml Vegetable Stock

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Drain can of salmon. Put the juice into a bowl with
2
onion, stock and wine. Cook on HIGH POWER for 10

minutes. Stand for 15 minutes.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.