Crepe Batter
Crepe Batter — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup All Purpose Flour
- 0.5 cup Plus Water
- 0.5 cup Milk
- 2.0 tbsp Unsalted Butter Melted And Cooled
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Method (preview)
- 1
In a blender or food processor blend flour, 1/2 cup plus 2 tablespoons water, m
- 2
ilk, eggs, butter, and salt for 5 seconds. Turn the motor off and scrape sides
down, with a rubber spatula. Transfer the batter into a bowl and let it stand,
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