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Crisp German Meatballs

Crisp German Meatballs — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Onion Chopped
• 2.0 tbsp Breadcrumbs Dry Amp Fine
• 1.0 pkg Cream Cheese Soften
• 0.25 tsp Garlic Salt

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Combine sausage & onion in a lg pan; cook til sausage is browned, stirring

2. 2

   for it to crumble. Drain well. Stir in kraut & 2 T breadcrumbs. Combine