Crock Pot Stew

Name: Crock Pot Stew
Yield: 6.0
Ingredients: 1.0 Lg Onion Finely Chopped; 2.0 Garlic Minced; 1.0 pound Boiling Potatoes Cut In Cubes; 1.5 cup Cabbage Coarsely Shredded; 1.0 Lg Carrot Peeled And Sliced; 0.25 cup Raw Long Grain Rice; 1.0 pound Beef Round Trimmed Of All Fat Cut In Bite Size Pcs; 1.5 cup Beef Broth Or Bouillon; 0.75 cup Red Wine; 0.25 cup Ketchup; 2.0 teaspoon Light Brown Sugar; 0.5 tablespoon Apple Cider Vinegar; 1.5 teaspoon Dried Thyme; 1.0 teaspoon Chili Powder; 0.5 teaspoon Powdered Mustard; 0.25 teaspoon Black Pepper

Crock Pot Stew — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

1.0 Lg Onion Finely Chopped
2.0 Garlic Minced
1.0 lb Boiling Potatoes Cut In Cubes
1.5 cup Cabbage Coarsely Shredded

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Method (preview)

1
carrot, and rice. Add meat. In 4-cup measure or similar bowl, stir
2
together broth, wine, ketchup, brown sugar, vinegar, thyme, chili

powder, mustard, and black pepper. Pour mixture over meat and

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