Crock-Pot Sweet Sour Stew

Name: Crock-Pot Sweet Sour Stew
Ingredients: 2.0 tablespoon Vegetable Oil; 2.0 pound Round Steak Cut Into Inch Chunks; 2.0 cup Chopped Onions; 2.0 cup Carrots Cut Into Inch Slices; 2.0 cup Sliced Celery Cut Into Inch Slices; 15.0 ounce Tomato Sauce; 0.5 cup Cider Vinegar; 0.5 cup Light Corn Syrup; 1.0 tablespoon Prepared Mustard; 0.25 cup Firmly Packed Brown Sugar; 2.0 tablespoon Chilli Powder; 2.0 teaspoon Paprika; 1.0 teaspoon Salt; 1.0 teaspoon Ground Black Pepper

Crock-Pot Sweet Sour Stew — a community recipe on Potlikkr.

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Ingredients

2.0 tbsp Vegetable Oil
2.0 lb Round Steak Cut Into Inch Chunks
2.0 cup Chopped Onions
2.0 cup Carrots Cut Into Inch Slices

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Method (preview)

1
In a large skillet, heat the oil and cook meat, just until browned
2
(about 4 to 5 minutes). Place in the Crock Pot, along with all the

rest of the stuff. Mix well, cover and cook on high until the meat

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