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Crunchy Apple Pie

Crunchy Apple Pie — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Chopped Cooking Apples
• 0.5 cup Firmly Packed Brown Sugar
• 0.5 cup Granulated Sugar
• 0.5 cup All Purpose Flour

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Put chopped apples in a large bowl. Add sugar, flour, egg yolk, vanilla, lemon juice and pecans; mix well.Add egg white. Stir well and pour mixture into unbaked pie shell. Bake at 350 degrees for 30-45 minutes or until apples are tender and brown. Yield: one 9-inch pie. Formatted for MM7 by Marge Nemeth-GNFK05B

2. 2

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