Cuban Corned Beef Hash

Name: Cuban Corned Beef Hash
Ingredients: 1.0 Med Onion; 1.0 Green Bell Pepper; 3.0 clove Garlic; 8.0 ounce Tomato Sauce; 12.0 ounce Corned Beef; 2.0 Chorizo Sliced Not Too Thick; 1.0 tablespoon Olive Oil; 0.25 cup Dry White Wine; 1.0 cup Water; 1.0 Potato Peeled And Cut Into

Cuban Corned Beef Hash — a community recipe on Potlikkr.

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Ingredients

1.0 Med Onion
1.0 Green Bell Pepper
3.0 clove Garlic
8.0 oz Tomato Sauce

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Method (preview)

1
In a skillet, combine the diced onion, bell pepper, garlic, tomato
2
sauce, wine, olive oil and chorizo. Add a cup of water and simmer

it down until almost all the liquids have evaporated (you want a

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