Cucumber Pickles

Name: Cucumber Pickles
Yield: 1.0
Ingredients: 6.0 pound Pickling Cucumbers; 0.6667 cup Green Pepper; 1.5 cup Celery; 6.0 Medium Onions; 0.25 cup Prepared Mustard; 0.6667 cup Vinegar; 4.0 cup Vinegar; 0.5 cup Salt; 3.5 cup Sugar; 2.0 tablespoon Mustard Seed; 0.5 teaspoon Tumeric; 0.5 teaspoon Whole; 3.0 tablespoon Celery Seed; 1.5 teaspoon Alum

Cucumber Pickles — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

6.0 lb Pickling Cucumbers
0.6667 cup Green Pepper
1.5 cup Celery
6.0 Medium Onions

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Method (preview)

1
Blend mustard with 2/3 cup vinegar; then add 4 cups vinegar along with the
2
rest of the ingredients. Cover and Bring to a boil. Reduce to a simmer and

begin packing into hot, sterilized jars. Seal at once. Makes 9 pints.

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