Cutlets Paprikash

Name: Cutlets Paprikash
Yield: 4.0
Ingredients: 4.0 Turkey Breast Cutlets; 2.0 tablespoon Flour; 2.0 teaspoon Vegetable Oil; 0.5 cup Onion; 10.0 ounce Mushrooms; 0.25 teaspoon Salt; 0.125 teaspoon Pepper; 2.0 teaspoon Garlic; 2.0 teaspoon Paprika; 1.0 cup Chicken Broth; 1.0 cup Sour Cream

Cutlets Paprikash — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 Turkey Breast Cutlets
2.0 tbsp Flour
2.0 tsp Vegetable Oil
0.5 cup Onion

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Method (preview)

1
In a large plastic bag, combine cutlets and flour; shake until well coated.
2
In a large skillet, heat oil; add cutlets and cook for 3 minutes on each

side or until browned and cooked through. Remove to a plate.

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