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Deviled Peas in Toast Cup

Deviled Peas in Toast Cup — a community recipe on Potlikkr.

Ingredients

• 0.125 cup Onion
• 0.125 cup Green Pepper
• 1.0 tbsp Margarine
• 0.125 cup Cream Of Mushroom Soup Condensed

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Method (preview)

1. 1

   Sautee oniona nd green pepper in margarine until tender. Remove from heat.

2. 2

   Stir in soup, peas, and pimentos. Bake at 350 for 25 minutes.