Deviled Tomatoes

Name: Deviled Tomatoes
Yield: 4.0
Ingredients: 4.0 Firm Tomatoes; 2.0 tablespoon Butter; 1.0 Small Garlic; 0.5 cup Fresh White Bread Crumbs; 1.0 tablespoon Chopped Fresh Parsley; 0.25 teaspoon Cayenne Pepper; 0.5 teaspoon Paprika; 0.25 teaspoon Dry Mustard; 1.0 tablespoon Grated Parmesan Cheese Salt To Taste Fresh Parsley Sprigs

Deviled Tomatoes — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 Firm Tomatoes
2.0 tbsp Butter
1.0 Small Garlic
0.5 cup Fresh White Bread Crumbs

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350F (175C). Grease a 9-inch square baking pan.
2
Cut 1/3 slice off top of each tomato.

Reserve tops for 'lids'. Remove seeds from each tomato. Melt butter in a

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.