Devilled Crabs
Devilled Crabs — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Flour
- 1.0 tbsp Butter
- 1.0 tsp Worcestershire Sauce
- 1.0 cup Cream
Method (preview)
- 1
Cover crabs with boiling salt water and boil for 30 minutes.
- 2
Drain
off the water, break off all claws, separate the shells and
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