Dfina (Sabbath Stew)

Name: Dfina (Sabbath Stew)
Yield: 8.0
Ingredients: 1.25 cup Chickpeas; 1.25 cup Navy Beans; 4.0 tablespoon Vegetable Oil; 2.0 Large Onions; 6.0 Small New Potatoes; 2.0 pound Beef Into Cubes; 8.0 Uncooked Eggs In Their Shells; 4.0 clove Garlic; 1.0 teaspoon Ground Coriander; 1.0 teaspoon Ground Cumin; 1.0 teaspoon Allspice; 1.0 teaspoon Salt; 0.5 teaspoon Pepper

Dfina (Sabbath Stew) — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

1.25 cup Chickpeas
1.25 cup Navy Beans
4.0 tbsp Vegetable Oil
2.0 Large Onions

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Method (preview)

1
Place the chickpeas and navy beans in separate bowls. Add enough water to each
2
bowl to just cover and soak overnight.

Preheat oven to 375 degrees F. In a medium skillet, heat oil over medium high

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