Diabetic Fruitcake

Name: Diabetic Fruitcake
Yield: 12.0
Ingredients: 0.5 cup Diced Orange Peel; 0.5 cup Diced Lemon Peel; 0.5 cup Diced Dates; 0.5 cup Golden Raisins; 0.25 cup Brandy Or Orange Juice; 2.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 1.5 cup All Purpose Flour; 0.5 teaspoon Ground Allspice; 0.3333 cup Vegetable Oil; 2.0 tablespoon Brown Sugar; 2.0 Eggs; 0.5 cup Chopped Pecans; 12.0 Pinneapple Chunks

Diabetic Fruitcake — a community recipe on Potlikkr.

🍽 Serves 12.0

🍰

Ingredients

0.5 cup Diced Orange Peel
0.5 cup Diced Lemon Peel
0.5 cup Diced Dates
0.5 cup Golden Raisins

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Method (preview)

1
Combine first 5 ingredients in mixing bowl.Add the rest,except the pineappl
2
e.Mix well.Pour into baking cups,filling each 2/3 full.Top each with a pineap

ple chunk.Bake 30-35 min. at 325 degrees F. Cool.

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