Dilly Tempeh Salad

Name: Dilly Tempeh Salad
Ingredients: 8.0 ounce Grain Tempeh; 2.0 tablespoon Lemon Juice; 0.25 cup Nayonaise; 1.0 teaspoon Granular Mustard; 0.5 cup Chopped Dill Pickles; 0.25 cup Chopped Green Onions; 0.25 cup Chopped Celery; 1.0 tablespoon Mince Fresh Dill; 1.0 teaspoon Granulated Garlic; 1.0 pinch Cayenne Pepper; Salt Amp Pepper To Taste

Dilly Tempeh Salad — a community recipe on Potlikkr.

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Ingredients

8.0 oz Grain Tempeh
2.0 tbsp Lemon Juice
0.25 cup Nayonaise
1.0 tsp Granular Mustard

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Method (preview)

1
Steam tempeh over water for 10 minutes. Cool enough to handle and
2
dice.

Toss with remining ingredients and let sit for 30 minutes. Taste

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