Dolmas (greek Stuffed Grape Leaves)

Name: Dolmas (greek Stuffed Grape Leaves)
Yield: 50.0
Ingredients: 1.0 cup Long Grain White Rice; 1.0 cup Plus Olive Oil; 1.0 cup Finely Chopped Yellow Onion; 3.0 Green Onions Including Green Tops Finely Chopped; 0.25 cup Minced Fresh Parsley; 2.0 tablespoon Minced Fresh Mint; 0.5 cup Pine Nuts; 1.0 T Ground Cinnamon; 0.5 teaspoon Ground Allspice; 0.5 teaspoon Salt; 0.25 teaspoon Freshly Ground Black Pepper; 16.0 ounce Jar Grape Leaves

Dolmas (greek Stuffed Grape Leaves) — a community recipe on Potlikkr.

🍽 Serves 50.0

🍽️

Ingredients

1.0 cup Long Grain White Rice
1.0 cup Plus Olive Oil
1.0 cup Finely Chopped Yellow Onion
3.0 Green Onions Including Green Tops Finely Chopped

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Servings: makes about 50 dolmas
2
Several stems of fresh parsley About 3/4 cup freshly

squeezed lemon juice About 1 cup homemade chicken

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