Drying Frontier Jerky
Drying Frontier Jerky — a community recipe on Potlikkr.
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Ingredients
- 1.0 tsp Salt
- 0.25 tsp Pepper
- 1.0 tsp Garlic Powder
- 2.0 tbsp Worchestershire Sauce
Method (preview)
- 1
In a small bowl, combine all ingredients except meat. Stir to mix
- 2
well. Place meat 3 or 4 layers deep in a glass or stoneware, plastic
or stainless container, spooning liquid smoke mixture over each
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