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Duck spring rolls with dipping sauces

Duck spring rolls with dipping sauces — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 tbsp Groundnut Oil
• 1.0 tbsp Light Soy Sauce
• 0.5 tbsp Chinese Five Spice Powder
• 1.0 tbsp Oyster Sauce

+ 3 ingredientes a mais — cadastre-se grátis para ver todos.

Preparo (prévia)

1. 1

   To make the filling for the spring rolls, heat a wok and add the oil. Once hot add the ginger, mushrooms, bamboo shoots and water chestnuts. Cook for a couple of minutes.

2. 2

   Add the soy sauce, Chinese five-spice powder, beansprouts, spring onions and carrot. And cook for 1 minute.