Eagle Chocolate Cake

Name: Eagle Chocolate Cake
Yield: 12.0
Ingredients: 4.0 ounce Ghirardelli Semi Sweet Chocolate; 0.5 cup Water; 1.0 cup Butter; 2.0 cup Sugar; 4.0 Lg Eggs Separated; 1.0 T Vanilla; 2.0 cup Unsifted Flour; 1.0 T Baking Soda; 1.0 cup Buttermilk Or Strong Cold Coffee; 0.5 teaspoon Salt

Eagle Chocolate Cake — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

4.0 oz Ghirardelli Semi Sweet Chocolate
0.5 cup Water
1.0 cup Butter
2.0 cup Sugar

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Method (preview)

1
sugar until light and fluffy. Add egg yolks, one at a
2
time beating after each addition. Mix in melted

chocolate and vanilla. Sift flour with soda. Add dry

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