Empress Chocolate Cake

Name: Empress Chocolate Cake
Yield: 12.0
Ingredients: Ingredients; 1.5 cup Sifted Cake Flour; 1.0 cup Ghirardelli Sweet Ground Chocolate; 0.75 cup Sugar; 1.5 teaspoon Baking Soda; 0.25 teaspoon Cream Of Tartar; 0.5 teaspoon Salt; 0.6667 cup Shortening; 1.0 cup Buttermilk; 2.0 Eggs; 1.0 T Vanilla

Empress Chocolate Cake — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

Ingredients
1.5 cup Sifted Cake Flour
1.0 cup Ghirardelli Sweet Ground Chocolate
0.75 cup Sugar

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Method (preview)

1
DIRECTIONS: Heat oven to 350-F. Into large mixer bowl,
2
sift flour with Ground Chocolate, sugar, baking soda,

cream of tartar and salt. Add shortening and 3/4 cup

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