Easy Caramel Pecan Pie

Name: Easy Caramel Pecan Pie
Yield: 6.0
Ingredients: 3.0 Eggs; 0.6667 cup Sugar; 1.0 cup Caramel Topping; 0.25 cup Butter Or Margarine Melted; 1.5 cup Pecan Halves; 1.0 Unbaked Pie Shell

Easy Caramel Pecan Pie — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

3.0 Eggs
0.6667 cup Sugar
1.0 cup Caramel Topping
0.25 cup Butter Or Margarine Melted

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Method (preview)

1
In mixing bowl, beat eggs slightly with fork. Add sugar; stir until
2
dissolved. Stir in topping and butter; mix well. Stir in pecan

halves. Pour filling into pie shell. Bake at 350 degrees for 45

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