Easy Mini-salmon Burgers
Easy Mini-salmon Burgers — a community recipe on Potlikkr.
🍽 Serves 2.0
🥩
Ingredients
- 7.5 oz Salmon Canned
- 4.0 oz Saltines Finely Crushed
- 1.0 Onion Finely Diced
- 1.0 Egg
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Trim canned salmon of large bones and skin as desired.
- 2
Mix well with other ingredients, except oil. Form into
3" x 1/2" patties and fry lightly in oil until golden
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