Eggplant Kottu
Eggplant Kottu — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Water Ea Green Chilies
- 2.0 cup Water Ea Red Chilies
- 0.125 tsp Turmeric Pn Salt
Method (preview)
- 1
Boil chickpeasd or moong dahl in 1 1/2 cups water with a pinch of salt and
- 2
1/8 ts turmeric until done. Then mash them well.
Slice the eggplants lengthwise. Boil them in a large saucepan filled with
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