Eliopulos Stew

Name: Eliopulos Stew
Prep time: 150 min
Yield: 6.0
Ingredients: 2.0 tablespoon Oil; 3.0 Large Onions; 16.0 ounce Canned Tomatoes; 1.0 cup Dry Red Wine; 6.0 ounce Tomato Paste; 3.0 teaspoon Brown Sugar; 0.25 cup Dried Currants; 2.0 Bay Leaves; 0.75 teaspoon Ground Cinnamon; 0.75 teaspoon Ground Cumin; 1.0 pinch Ground; 4.25 pound Lean Beef Salt And Freshly Ground Pepper To Taste; 0.5 pound Muenster Or Jack Cheese; 1.0 cup Broken Walnut

Eliopulos Stew — a community recipe on Potlikkr.

🍽 Serves 6.0

🍲

Ingredients

2.0 tbsp Oil
3.0 Large Onions
16.0 oz Canned Tomatoes
1.0 cup Dry Red Wine

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Method (preview)

1
onions in oil over medium heat until soft, about 5 minutes.
2
Break up tomatoes into small pieces. Stir together tomatoes and their

juice, wine, tomato paste, brown sugar, currants, bay leaves, cinnamon,

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