Empanadas

Name: Empanadas
Yield: 0.0
Ingredients: 8.0 cup Flour; 0.5 cup Dry White Wine; 6.0 teaspoon Margine; 0.5 cup Milk; 0.6667 cup Vegetable Oil; 1.5 teaspoon Salt; 1.5 cup Water; 3.0 Very Large Onions; 3.0 pound Ground Beef; 3.0 clove Garlic; 2.0 teaspoon Black Pepper; 1.0 teaspoon Salt; 3.0 envelope Sazon Seasoning Use Paprika; 3.0 teaspoon Ground Cumin

Empanadas — a community recipe on Potlikkr.

🍽 Serves 0.0

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Ingredients

8.0 cup Flour
0.5 cup Dry White Wine
6.0 tsp Margine
0.5 cup Milk

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Method (preview)

1
Put the oil and margarine in a small sauce pan and put over low heat until
2
the margarine is melted. Add water, milk and salt and bring pot a boil over

medium heat. In a big bowl put the flour, the wine, and the hot mix. Stir

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