Almond Tabbouleh
Almond Tabbouleh — a community recipe on Potlikkr.
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Ingredients
- 0.6667 cup Chopped Natural Almonds
- 1.0 cup Bulgur
- 1.0 cup Quartered Cherry Tomatoes
- Or A C Raisins
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Method (preview)
- 1
Spread almonds in a shallow pan. Toast in a moderate oven (350F) 10
- 2
minutes, or until lightly browned, stirring once or twice while toasting;
cool. Place bulgur in large bowl. Pour boiling water over to just cover.
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