Fairy Cakes
Fairy Cakes — a community recipe on Potlikkr.
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Ingredients
- 100.0 g Butter Softened
- 100.0 g Caster Sugar
- 100.0 g Self Raising Or Cake Flour
- 1.0 tsp Baking Powder
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix all together with an electric mixer and spoon into paper cases.
- 2
Bake at 180C for 10 - 15 minutes or until just firm and golden.
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