Fat-free Cheesecake

Name: Fat-free Cheesecake
Yield: 1.0
Ingredients: 1.0 cup Sugar; 8.0 ounce Nonfat Cottage Cheese; 4.0 tablespoon Nonfat Margarine Fleishmans; 8.0 ounce Nonfat Cream Cheese; 3.0 Egg Beaters Egg Substitute; 1.0 tablespoon Lemon Juice; 0.5 tablespoon Vanilla; 2.0 tablespoon Cornstarch; 2.0 tablespoon Flour; 0.5 pint Nonfat Sour Cream

Fat-free Cheesecake — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

1.0 cup Sugar
8.0 oz Nonfat Cottage Cheese
4.0 tbsp Nonfat Margarine Fleishmans
8.0 oz Nonfat Cream Cheese

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Method (preview)

1
Cream sugar and cottage cheese together with an electric mixer, blender or
2
foodprocessor to try to get it as smooth as possible. When smooth, add rest

of ingredients. Beat 15 min. with electric beater on high. (I usually get

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