Fiery red rice salad
Fiery red rice salad — a community recipe on Potlikkr.
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Ingredients
- 1.0 tsp Salt
- 4.0 tsp Honey
- 4.0 tbsp Light Olive Oil
- 2.0 tbsp Cider Vinegar
Method (preview)
- 1
This is a hot salad that would be fabulous to serve on a buffet table for a summer supper or barbecue. It is delicious served with chargrilled meats, chicken or fish.
- 2
Measure the rice in a jug, then place in a pan with double the volume of boiling water. Add the salt. Bring to the boil, then cover and reduce the heat to a low simmer and cook for 20-30 minutes, or until the grains are tender but still have a little bite.
Meanwhile, coarsely grate the carrots (use the thick grating blade of a food processor if you have one) and thinly sl...
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